Ingredients for Quick Berry Popsicles
- Fresh Strawberries
- Sugar
- Water
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How to Make Quick Berry Popsicles
- Gather your ingredients: Combine 2 cups mixed berries (strawberries, blueberries, raspberries – your favorites!), 1/2 cup water, 2 tablespoons honey (or maple syrup for vegan option), and 1 tablespoon lemon juice in a blender.
- Blend until completely smooth. For extra creamy popsicles, add 1/4 cup of plain yogurt or coconut cream.
- Pour the mixture into 8 popsicle molds. If using reusable popsicle molds, ensure they are clean and dry.
- Insert popsicle sticks and freeze for at least 3 hours, or until solid. For faster freezing, try placing the molds in a shallow dish in the freezer.
- Once frozen, run the molds under warm water for a few seconds to loosen the popsicles. Enjoy immediately!
Nutrition Information (Approximate per serving)
Sodium
0 g
Sugar
27g
Fat
0g
Carbs
2g
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Weeknight Time To Make Course Main Ingredient Preparation Occasion Low Protein Healthy 5 Ingredients Or Less Desserts Fruit Easy Beginner Cook Kid Friendly Low Fat Summer Frozen Desserts Food Processor Blender Freezer Dietary Low Sodium Low Cholesterol Infant Baby Friendly Seasonal Low Saturated Fat Low Calorie Inexpensive Healthy 2 Toddler Friendly Low In Something Berries Strawberries Equipment Small Appliance Presentation Served Cold 3 Steps Or Less 4 Hours Or Less
