Antioxidant Powerhouse Fruit Salad By Saulo Recipe

Boost your immunity and tantalize your taste buds with Saulo's Antioxidant Powerhouse Fruit Salad! This vibrant and refreshing recipe is a family favorite, packed with superfoods bursting with antioxidants. Perfect for a healthy snack, light dessert, or a refreshing addition to any meal. My wife and 5-year-old daughter can't get enough! Easy to make and even better the next day!

Prep Time 15 mins
Cook Time 15 mins
Calories 250.8 kcal
Protein 4g
Rating 5.0 (1 Reviews)
Antioxidant Powerhouse Fruit Salad By Saulo 78

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Recipe Author

Chef Forktionary, author of this recipe

Recipe adapted from Food.com. Standardized by Forktionary.

Ingredients for Antioxidant Powerhouse Fruit Salad By Saulo

  • 4 cups seedless grapes, halved
  • 2 bananas, sliced
  • 1 1/2 cups fresh blueberries
  • 1 1/2 cups fresh strawberries, hulled and quartered
  • 2 medium apples, cored and chopped
  • 4 kiwi fruit, peeled and sliced
  • 1 (11.5 ounce) can frozen orange juice concentrate, thawed, and 1/2 cup fresh mango juice
  • quantity not found
  • quantity not found
  • 1/4 cup honey
  • 2 tablespoons fresh lemon juice

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How to Make Antioxidant Powerhouse Fruit Salad By Saulo

  1. Wash and chop all fruits. Berries can be halved or left whole depending on size.
  2. In a large 2-2 1/2 quart bowl (Pyrex or similar), gently combine the prepared fruits.
  3. In a small bowl, whisk together the orange juice, honey, and lemon juice.
  4. Pour the juice mixture evenly over the fruits, ensuring all pieces are lightly coated.
  5. Gently toss to combine. Cover the bowl and refrigerate for at least 30 minutes to allow the flavors to meld.
  6. For best results, refrigerate overnight. The flavors will deepen and the salad will be even more delicious!

Nutrition Information (Approximate per serving)

Sodium

0 g

Sugar

205g

Fat

0g

Carbs

21g