Quinoa Peanut Butter Cookies Recipe

Craving a healthy twist on a classic? These chewy Quinoa Peanut Butter Cookies deliver incredible flavor without the guilt! Made with wholesome quinoa and creamy peanut butter, these cookies are perfectly soft and satisfying. A simple recipe perfect for a quick bake, these cookies are guaranteed to be a new family favorite. Try them today and let us know what you think!

Prep Time 20 mins
Cook Time 40 mins
Calories 239.5 kcal
Protein 14g
Rating Be the first
Quinoa Peanut Butter Cookies 41

Recipe Actions

Share this recipe:

Recipe Author

Forktionary editorial kitchen team

The Forktionary Kitchen Team

Adapted from Food.com, then tested & standardized by Forktionary.

Ingredients for Quinoa Peanut Butter Cookies

Cook Smarter with Sous, Your Kitchen Companion

Missing an ingredient for this Quinoa Peanut Butter Cookies? Need a perfect wine pairing or a healthy side dish idea? Don't guess—ask Sous! Your AI-powered sous-chef is ready to help you swap ingredients, adjust serving sizes, and discover flavor tips in seconds.

How to Make Quinoa Peanut Butter Cookies

  1. Cook 1 cup of quinoa according to package directions. Allow to cool completely.
  2. Preheat oven to 350°F (175°C).
  3. In a large bowl, combine the cooled quinoa, 1 cup peanut butter, ½ cup honey, 1 large egg, 1 teaspoon vanilla extract, and ½ teaspoon baking soda.
  4. Mix thoroughly until all ingredients are well combined.
  5. Lightly grease a baking sheet with cooking spray or use a non-stick baking sheet.
  6. Drop rounded tablespoons of cookie dough onto the prepared baking sheet, leaving some space between each cookie.
  7. Bake for 10-15 minutes, or until the edges are lightly golden brown. Baking time may vary slightly depending on your oven.
  8. Let the cookies cool on the baking sheet for a few minutes before transferring them to a wire rack to cool completely.
  9. Once cool, chill for optimal chewiness (optional).
  10. Enjoy! Makes approximately 12-16 cookies.

Nutrition Information (Approximate per serving)

Sodium

4 g

Sugar

79g

Fat

12g

Carbs

9g

Frequently Asked Questions

How long does it take to make Quinoa Peanut Butter Cookies?

Quinoa Peanut Butter Cookies takes about 60 minutes from start to finish — roughly 20 minutes to prepare and 40 minutes to cook.

How many calories are in Quinoa Peanut Butter Cookies?

Quinoa Peanut Butter Cookies has approximately 239.5 calories per serving, with about 14 g protein, 9 g carbohydrates and 17 g fat.

What ingredients do I need for Quinoa Peanut Butter Cookies?

The key ingredients for Quinoa Peanut Butter Cookies are Peanut Butter, Cooked Quinoa, Brown Sugar, Egg, All Purpose Flour. See the full list with measurements above.

Reviews

No reviews yet — be the first to share your thoughts on this recipe!

Write a Review