Raspberry Kiwi Popsicles Recipe

Escape the heat with these vibrant and healthy Raspberry Kiwi Popsicles! Bursting with fresh raspberry and kiwi flavor, these homemade treats are far healthier than store-bought options. A refreshing and delicious summer snack the whole family will love. Easy to make and naturally sweet, these popsicles are the perfect guilt-free indulgence.

Prep Time 15 mins
Cook Time 125 mins
Calories 18.8 kcal
Protein 0g
Rating Be the first
Raspberry Kiwi Popsicles 42

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Forktionary editorial kitchen team

The Forktionary Kitchen Team

Adapted from Food.com, then tested & standardized by Forktionary.

Ingredients for Raspberry Kiwi Popsicles

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How to Make Raspberry Kiwi Popsicles

  1. Wash and hull 1 cup of fresh raspberries.
  2. Peel and slice 2 medium kiwis.
  3. Divide the raspberries and kiwi slices evenly among six 2 oz plastic popsicle molds.
  4. Pour 1/2 cup of cranberry juice into each popsicle mold, ensuring the fruit is mostly submerged.
  5. Insert popsicle sticks into each mold.
  6. Freeze for at least 2 hours, or until completely solid.

Nutrition Information (Approximate per serving)

Sodium

0 g

Sugar

13g

Fat

0g

Carbs

1g

Frequently Asked Questions

How long does it take to make Raspberry Kiwi Popsicles?

Raspberry Kiwi Popsicles takes about 140 minutes from start to finish — roughly 15 minutes to prepare and 125 minutes to cook.

How many calories are in Raspberry Kiwi Popsicles?

Raspberry Kiwi Popsicles has approximately 18.8 calories per serving, with about 0 g protein, 1 g carbohydrates and 0 g fat.

What ingredients do I need for Raspberry Kiwi Popsicles?

The key ingredients for Raspberry Kiwi Popsicles are Kiwi Fruit, Raspberries, Light Cranberry Juice. See the full list with measurements above.

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