Recipe What Recipe Pear Crisp Recipe

Name: Recipe What Recipe Pear Crisp
Prep time: 15 min
Cook time: 55 min
Total time: 70 min
Yield: Serves 1 or more
Ingredients: 4 medium pears, peeled, cored, and sliced; 1/4 cup all-purpose flour; Sugar; Granola Cereal; Pinch of salt; Oil; 1 teaspoon ground cinnamon; Powdered Ginger; Lemon, Juice Of

Craving a warm, comforting pear crisp but short on time? This recipe is your new best friend! Using a granola base makes it incredibly easy and fast, perfect for busy weeknights. Sweet, juicy pears baked to perfection under a crunchy granola topping – it's a delicious dessert that tastes anything but rushed. Get ready to enjoy this simple yet satisfying treat in under an hour!

Prep Time 15 mins

Cook Time 55 mins

Calories 519.8 kcal

Protein 13g

Rating 5.0 (1 Reviews)

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Recipe adapted from Food.com. Standardized by Forktionary.

Ingredients for Recipe What Recipe Pear Crisp

4 medium pears, peeled, cored, and sliced
1/4 cup all-purpose flour
Sugar
Granola Cereal
Pinch of salt
Oil
1 teaspoon ground cinnamon
Powdered Ginger
Lemon, Juice Of

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How to Make Recipe What Recipe Pear Crisp

Preheat oven to 375°F (190°C).
Peel, core, and slice 4 medium pears.
In a large bowl, toss the pears with 2 tablespoons of lemon juice, 1/4 cup brown sugar, 1 teaspoon cinnamon, and a pinch of nutmeg.
Pour the pear mixture into a greased 8x8 inch baking dish.
In a separate bowl, combine 2 cups granola, 1/4 cup rolled oats, 1/4 cup flour, 1/4 cup brown sugar, 1/4 cup melted butter, and a pinch of salt.
Sprinkle the granola mixture evenly over the pears.
Bake for 35-40 minutes, or until the topping is golden brown and the pears are tender.
Let cool slightly before serving. Enjoy warm with a scoop of vanilla ice cream or whipped cream (optional).