Ingredients for Red Coffee
- Cranberry Apple Juice
- 1 cup brown sugar
- 2 cups pineapple juice
- 8 cups water
- 3 cinnamon sticks
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How to Make Red Coffee
- In a large percolator, combine 4 cups cranapple juice, 1 cup brown sugar, 2 cups pineapple juice, and 8 cups water.
- Add 3 cinnamon sticks to the percolator's spice basket (if applicable; otherwise, add directly to the liquid).
- Turn on the percolator and allow the punch to heat through, stirring occasionally.
- Once heated through, serve warm and enjoy!
Nutrition Information (Approximate per serving)
Sodium
0 g
Sugar
172g
Fat
0g
Carbs
15g