Ingredients for Reese's Peanut Butter Squares No Bake
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How to Make Reese's Peanut Butter Squares No Bake
- In a large bowl, combine 1 ½ cups creamy peanut butter, 1 (14 ounce) can sweetened condensed milk, and 2 cups powdered sugar. Mix until thoroughly combined and no dry ingredients remain.
- Press the peanut butter mixture firmly into a greased 9x13 inch baking pan. Use the bottom of a measuring cup or spatula to ensure an even layer.
- In a microwave-safe bowl, combine 1 cup semi-sweet chocolate chips and 2 tablespoons shortening. Microwave in 30-second intervals, stirring after each, until melted and smooth.
- Carefully pour the melted chocolate over the peanut butter mixture, spreading it evenly to the edges.
- Refrigerate for at least 2 hours, or until the chocolate is completely set and firm.
- Once firm, cut into squares and enjoy your irresistible homemade Reese's Peanut Butter Cup Squares!
Nutrition Information (Approximate per serving)
Sodium
5 g
Sugar
86g
Fat
32g
Carbs
8g