Rice Krispies Kugel Recipe

This surprisingly delightful Rice Krispies Kugel is a kid-friendly twist on a classic! A secret family recipe, this kugel uses Rice Krispies cereal in an unexpected way, creating a savory and satisfying dish that even cereal skeptics will love. No one will guess the main ingredient – it's the perfect blend of sweet and savory, with a crispy texture that's simply irresistible. Perfect for a unique side dish or a fun family meal!

Prep Time 15 mins
Cook Time 65 mins
Calories 163 kcal
Protein 25g
Rating 4.7 (6 Reviews)
Rice Krispies Kugel 11

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Recipe Author

Chef Forktionary, author of this recipe

Recipe adapted from Food.com. Standardized by Forktionary.

Ingredients for Rice Krispies Kugel

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How to Make Rice Krispies Kugel

  1. Preheat oven to 350°F (175°C). Grease a 9x13 inch baking dish.
  2. In a large bowl, combine 6 cups Rice Krispies cereal, 4 large eggs, 1 cup shredded cheddar cheese, and 1 packet (1 ounce) onion soup mix.
  3. Pour the mixture into the prepared baking dish.
  4. Top evenly with 1/2 cup thinly sliced yellow onion.
  5. Bake for 60-65 minutes, or until golden brown and set. A toothpick inserted into the center should come out clean.
  6. Let cool slightly before serving. Enjoy!

Nutrition Information (Approximate per serving)

Sodium

18 g

Sugar

6g

Fat

14g

Carbs

4g

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