Ingredients for Rooibos Juice
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How to Make Rooibos Juice
- Boil 2 cups of water.
- Steep 4 tablespoons of Rooibos tea leaves in the boiling water for 5-7 minutes.
- Remove tea leaves; let the tea cool completely.
- Add 1/2 cup of honey or maple syrup (or to taste).
- Stir until sweetener is fully dissolved.
- Pour over ice in glasses.
- Garnish with lemon slices or fresh berries (optional).
Nutrition Information (Approximate per serving)
Sodium
0 g
Sugar
41g
Fat
0g
Carbs
4g