Rooibos Juice Recipe

Unlock the incredible health benefits of Rooibos tea! This vibrant iced tea is packed with antioxidants (50 times more than green tea!), boosting your immune system and delivering a delicious, refreshing treat. Perfect for a hot day or any time you need a healthy pick-me-up.

Prep Time 5 mins
Cook Time 2 mins
Calories 57 kcal
Protein 1g
Rating 4.5 (2 Reviews)
Rooibos Juice 18

Recipe Actions

Share this recipe:

Recipe Author

Chef Forktionary, author of this recipe

Recipe adapted from Food.com. Standardized by Forktionary.

Ingredients for Rooibos Juice

Cook Smarter with Sous, Your Kitchen Companion

Missing an ingredient for this Rooibos Juice? Need a perfect wine pairing or a healthy side dish idea? Don't guess—ask Sous! Your AI-powered sous-chef is ready to help you swap ingredients, adjust serving sizes, and discover flavor tips in seconds.

How to Make Rooibos Juice

  1. Boil 2 cups of water.
  2. Steep 4 tablespoons of Rooibos tea leaves in the boiling water for 5-7 minutes.
  3. Remove tea leaves; let the tea cool completely.
  4. Add 1/2 cup of honey or maple syrup (or to taste).
  5. Stir until sweetener is fully dissolved.
  6. Pour over ice in glasses.
  7. Garnish with lemon slices or fresh berries (optional).

Nutrition Information (Approximate per serving)

Sodium

0 g

Sugar

41g

Fat

0g

Carbs

4g