Ingredients for Ruby S Surprise By Kathy Stovall
- Lean Ground Beef
- Onion
- 1 packet (1 oz) taco seasoning
- 1 tablespoon chili powder
- Ranch Style Bean
- Corn Tortillas
- 1 (10 ounce) can diced tomatoes and green chilies (Rotel), undrained
- 1.5 cups shredded mozzarella cheese
- 1 cup shredded cheddar cheese
- Cream Of Mushroom Soup
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How to Make Ruby S Surprise By Kathy Stovall
- Brown 2 lbs of ground beef with 1 medium chopped onion in a large skillet over medium-high heat. Drain off any excess grease.
- Stir in 1 packet (1 oz) taco seasoning and 1 tablespoon chili powder. Cook for 1 minute, stirring constantly.
- Preheat oven to 350°F (175°C).
- In a 9x13 inch baking dish, layer the following ingredients: ground beef mixture, 1 (15 ounce) can of undrained ranch style beans, 6-8 quartered tortillas, 1 (10 ounce) can of undrained Rotel, 1.5 cups shredded mozzarella cheese, 1 cup shredded cheddar cheese, and 1 (10.75 ounce) can of condensed cream of mushroom soup.
- Bake for 30-40 minutes, or until heated through and cheese is melted and bubbly.
Nutrition Information (Approximate per serving)
Sodium
17 g
Sugar
5g
Fat
38g
Carbs
4g