Salscamole Recipe

Get ready for a flavor explosion! Salscamole is a ridiculously addictive blend of fresh salsa and creamy guacamole, elevated with a zesty twist. This vibrant dip is unbelievably easy to make – perfect for parties, game nights, or a quick weeknight snack. Impress your friends and family with this surprisingly simple yet incredibly delicious recipe!

Prep Time 5 mins
Cook Time 2 mins
Calories 98.8 kcal
Protein 4g
Rating 4.5 (2 Reviews)
Salscamole 12

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Recipe Author

Chef Forktionary, author of this recipe

Recipe adapted from Food.com. Standardized by Forktionary.

Ingredients for Salscamole

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How to Make Salscamole

  1. In a medium bowl, gently mash the avocados with a fork. Be careful not to over-mash.
  2. Add the chopped tomatoes, red onion, cilantro, lime juice, jalapeño, cumin, and garlic powder to the bowl.
  3. Season generously with salt and pepper to taste.
  4. Stir everything together until well combined.
  5. Serve immediately with your favorite tortilla chips or vegetables for dipping. Enjoy!

Nutrition Information (Approximate per serving)

Sodium

16 g

Sugar

9g

Fat

5g

Carbs

2g