Forktionary

All Purpose Barbecue Rub Recipe

Unlock the secrets to unbelievably flavorful barbecue with this adaptable All-Purpose Rub! Easily customize this blend to match your taste buds – from smoky and sweet to spicy and tangy. Inspired by about.com, this recipe is your new go-to for ribs, brisket, chicken, and more! Get creative and make it your own!

Prep Time 5 mins
Cook Time 5 mins
Calories 427.6 kcal
Protein 14g
Rating 4.9 (9 Reviews)
All Purpose Barbecue Rub

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Recipe Author

Chef Forktionary, author of this recipe

Passionate home cook & Forktionary contributor.

Ingredients for All Purpose Barbecue Rub

  • Coarse Salt
  • Dark Brown Sugar
  • Sweet Paprika
  • Fresh Ground Black Pepper

How to Make All Purpose Barbecue Rub

  1. In a medium bowl, combine all ingredients.
  2. Mix thoroughly using a whisk, spoon, or your (clean!) hands for best texture.
  3. Transfer the rub to an airtight container. Store in a cool, dark place for up to 6 months.
  4. Generously apply to your favorite meats before grilling, smoking, or baking.

Chef's Tip for Extra Flavor

Want to unlock deeper, more complex flavors? Try toasting your whole spices before grinding them, or blooming ground spices in a little warm oil to enhance their aroma. Deglazing your pan with a bit of stock, wine, or even water after browning ingredients can capture those tasty caramelized bits, adding richness to your dish.

Nutrition Information (Approximate per serving)

Sodium

1573 g

Sugar

298g

Fat

4g

Carbs

34g

Recipe Categories (Choose a category and find related recipes!)

15 Minutes Or Less Time To Make Course Preparation Occasion Healthy 5 Ingredients Or Less Condiments Etc Easy No Cook Beginner Cook Dinner Party Low Fat Vegan Vegetarian Marinades And Rubs Herb And Spice Mixes Dietary Low Cholesterol Low Saturated Fat Cooking Mixes Low In Something Brunch 3 Steps Or Less Technique