Santa Fe Beans And Rice Recipe

This Thanksgiving classic, discovered in a 2005 issue of 'Out Here' feed store magazine, boasts a rich, decadent pecan pie filling without a single drop of corn syrup! A treasured family recipe from Joyce Shelly-Baz, this recipe delivers a unique and delicious twist on a traditional favorite. Get ready to impress your guests with its buttery, nutty goodness.

This isn't your grandma's apple pie! Get ready for Grandma's Apple No-Pie Cake – a delightful twist on a classic. Imagine a light and fluffy cake bursting with tender, yet surprisingly chewy, Granny Smith apples throughout. Unlike traditional apple pie, this cake offers a unique texture and intensely sweet flavor that's best enjoyed with a dollop of vanilla yogurt (or a scoop of ice cream if you prefer!). This easy-to-follow recipe is a guaranteed crowd-pleaser, perfect for any occasion.

Celebrate the Fourth of July with these delicious and healthier whoopie pies! A twist on a classic Pennsylvania Dutch and New England treat, these chocolate cakes are sandwiched with a light and fluffy 7-minute frosting. Made without trans fats and corn syrup, this recipe offers a guilt-free indulgence perfect for your Independence Day celebrations. Get ready for a burst of flavor in every bite!

Indulge in decadent Molten Lava Cakes made with rich carob! This allergy-friendly recipe delivers a delightful brownie-like exterior with a molten, fudgey center that will leave you craving more. Perfect for a special occasion or a sweet treat any day of the week!

Indulge in this easy, vegan twist on a classic Southern dessert! This Apple Blueberry Crunch is a delightful dump cake recipe, perfect for busy weeknights. Sweet blueberries and warm apple pie filling are topped with a buttery, crunchy cake mix crumble and walnuts. Serve warm with a scoop of your favorite vegan ice cream for the ultimate comfort food experience.

Indulge in this dreamy Raspberry Cream Cheese Fluffy Frosting! Light, airy, and bursting with fresh raspberry flavor, this frosting is incredibly versatile. Perfect for cakes, cupcakes, or even as a delicious spread, you can customize the sweetness and color to your liking. Elevate your baking game with this easy-to-make, crowd-pleasing recipe. Get creative with flavor combinations – the possibilities are endless!

Spooky delicious and surprisingly easy! These Halloween Can't-Leave-Alone Bars are made with a simple cake mix base, creating a rich and decadent treat perfect for your Halloween festivities (or any day!). This recipe elevates a classic cake mix creation with a few extra touches for an impressive dessert that's sure to be a hit. Customize with festive food coloring for Halloween or Christmas, or leave it plain for everyday indulgence. Freezes beautifully for future enjoyment. Get ready for rave reviews!

This isn't your grandma's pecan pie! Aunt Helen's recipe boasts a deliciously unique twist – it's delightfully less sweet than traditional pecan pies, using about half the sugar. A family heirloom recipe, this pie delivers rich pecan flavor without the cloying sweetness. Get ready for rave reviews! The filling should have a slight jiggle in the center when finished, ensuring a perfect balance of set and gooey texture. Baking time may vary depending on your oven; see instructions for details.

Indulge in this irresistible Berry Cherry Banana Shortcake! A delightful blend of fresh berries, juicy cherries, and sweet bananas creates a guilt-free dessert that's bursting with flavor. This easy-to-follow recipe yields 6 delightful shortcakes, perfect for a summer gathering or a special treat. #shortcake #berry #cherry #banana #dessert #easyrecipe #summerdessert #baking