Ingredients for Scrumptious Skillet Breakfast
- 2 large russet potatoes, peeled and diced
- Yellow Onion
- 6 large eggs
- 1 cup your favorite salsa
- Jimmy Dean Sausage
- Monterey Jack Cheese
- Cheddar Cheese
- Salt
- Fresh Ground Pepper
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How to Make Scrumptious Skillet Breakfast
- Heat 1 tablespoon olive oil in a large oven-safe skillet (cast iron is ideal) over medium-high heat. Add sausage and cook, breaking it up with a spoon, until browned and cooked through (about 8-10 minutes). Drain off any excess grease.
- While the sausage cooks, microwave the diced potatoes with 1 tablespoon olive oil and a sprinkle of salt for 4-6 minutes, or until slightly softened.
- Add the cooked potatoes and chopped onion to the skillet with the sausage. Stir to combine and cook for 5-7 minutes, until potatoes are tender but still hold their shape.
- In a separate bowl, whisk the eggs together with a pinch of salt and pepper.
- Pour the egg mixture evenly over the sausage and potato mixture in the skillet.
- Spoon the salsa over the top of the eggs, then sprinkle with the cheddar and Monterey Jack cheese, reserving about an ounce of each for a final sprinkle.
- Place the skillet in a preheated oven's center rack at broil for 5-10 minutes, or until the cheese is melted, bubbly, and lightly browned. Keep a close eye to prevent burning.
- Remove from oven, sprinkle with the remaining cheese and let it rest for 2-3 minutes before serving.
Nutrition Information (Approximate per serving)
Sodium
70 g
Sugar
26g
Fat
153g
Carbs
19g
