Silky Kiss Recipe

Indulge in the creamy delight of the Silky Kiss cocktail! This elegant eggnog-based drink, inspired by a Washington Post recipe, is perfect for holiday gatherings or a cozy night in. The silky smooth texture and festive flavors of rum, orange liqueur, and champagne will tantalize your taste buds. Easy to make in just 5 minutes, this stunning cocktail is sure to impress your guests with its beautiful presentation and delicious taste. Get ready for a sophisticated sip of holiday cheer!

Prep Time 5 mins
Cook Time 5 mins
Calories 151.6 kcal
Protein 2g
Rating 4.0 (1 Reviews)
Silky Kiss 40

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Recipe Author

Chef Forktionary, author of this recipe

Recipe adapted from Food.com. Standardized by Forktionary.

Ingredients for Silky Kiss

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How to Make Silky Kiss

  1. Fill a cocktail shaker with ice.
  2. Add 1.5 ounces of dark rum, 1 ounce of orange-flavored liqueur (such as Cointreau or Triple Sec), and 3 ounces of high-quality eggnog to the shaker.
  3. Close the lid tightly and shake vigorously for 15-20 seconds until well-chilled.
  4. Strain the mixture into a chilled champagne flute.
  5. Gently top with 2 ounces of chilled champagne.
  6. Garnish with a cinnamon stick for an extra touch of warmth and visual appeal.

Nutrition Information (Approximate per serving)

Sodium

0 g

Sugar

11g

Fat

6g

Carbs

1g