Simple Garlic Basil Oil Recipe

Elevate your meal in 5 minutes with this vibrant and flavorful garlic basil oil! Perfect for dipping crusty bread, drizzling over salads, or transforming plain pasta into a gourmet dish. This simple recipe delivers big on taste, making it ideal for weeknight dinners or impressive appetizers.

Prep Time 5 mins
Cook Time 5 mins
Calories 1926.1 kcal
Protein 3g
Rating 3.0 (3 Reviews)
Simple Garlic Basil Oil 23

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Recipe Author

Chef Forktionary, author of this recipe

Recipe adapted from Food.com. Standardized by Forktionary.

Ingredients for Simple Garlic Basil Oil

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How to Make Simple Garlic Basil Oil

  1. Combine 1/2 cup extra virgin olive oil, 4 cloves garlic (minced), 1/2 cup packed fresh basil leaves, 1/4 teaspoon salt, and 1/8 teaspoon black pepper in a blender.
  2. Blend until completely smooth and vibrant green. Taste and adjust seasonings as needed.
  3. Drizzle generously over your favorite crusty bread, pasta, or salad. Serve immediately or store in an airtight container in the refrigerator for up to 3 days.

Nutrition Information (Approximate per serving)

Sodium

48 g

Sugar

0g

Fat

149g

Carbs

0g