Soft And Chewy Chocolate Drops Recipe

Indulge in the ultimate chocolate experience with our Soft & Chewy Chocolate Drops! These decadent cookies boast a rich, chewy texture and are generously drizzled with a luscious chocolate glaze. Made with premium baker's chocolate, each bite is a symphony of intense chocolate flavor. Perfect for satisfying your sweet tooth or impressing your guests, this recipe is a must-try for chocolate lovers of all levels.

Prep Time 20 mins
Cook Time 40 mins
Calories 208.5 kcal
Protein 5g
Rating 5.0 (1 Reviews)
Soft And Chewy Chocolate Drops 65

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Recipe Author

Chef Forktionary, author of this recipe

Recipe adapted from Food.com. Standardized by Forktionary.

Ingredients for Soft And Chewy Chocolate Drops

  • Unsweetened Chocolate Squares
  • 1 cup (2 sticks) unsalted butter, softened
  • Sugar
  • 2 large eggs
  • 1 teaspoon vanilla extract
  • 2 ½ cups all-purpose flour
  • Cool Whip
  • Semi Sweet Chocolate Baking Squares

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How to Make Soft And Chewy Chocolate Drops

  1. Preheat your oven to 350°F (175°C). Line baking sheets with parchment paper.
  2. In a large bowl, cream together the butter and sugars until light and fluffy. Beat in the eggs one at a time, then stir in the vanilla.
  3. In a separate bowl, whisk together the flour, cocoa powder, baking soda, and salt.
  4. Gradually add the dry ingredients to the wet ingredients, mixing until just combined. Be careful not to overmix.
  5. Stir in the chocolate chips.
  6. Drop rounded tablespoons of dough onto the prepared baking sheets, leaving some space between each cookie.
  7. Bake for 10-12 minutes, or until the edges are set and the centers are still slightly soft.
  8. Let the cookies cool on the baking sheets for a few minutes before transferring them to a wire rack to cool completely.
  9. Meanwhile, prepare the chocolate glaze by melting the chocolate chips and heavy cream in a double boiler or microwave until smooth. Stir until combined.
  10. Once the cookies are completely cool, drizzle the chocolate glaze over them and let it set.

Nutrition Information (Approximate per serving)

Sodium

1 g

Sugar

73g

Fat

34g

Carbs

9g

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