Ingredients for Sour Cream Salad Dressing
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How to Make Sour Cream Salad Dressing
- In a medium bowl, whisk together the sour cream, mayonnaise, lemon juice, sugar, dill, salt, and pepper until smooth and creamy.
- Taste and adjust seasonings as needed. Add more lemon juice for extra tang or sugar for extra sweetness.
- Cover and refrigerate for at least 30 minutes to allow the flavors to meld. This step is optional but recommended.
- Drizzle generously over thinly sliced cucumbers, fresh garden lettuce, or your favorite spring salad greens.
Nutrition Information (Approximate per serving)
Sodium
5 g
Sugar
405g
Fat
150g
Carbs
37g