Ingredients for Southern Iced Tea Cocktail
- Light Rum
- 1 oz vodka
- 1 oz gin
- Fresh Lemon Juice
- 1 oz simple syrup (adjust to taste)
- Mint
- Lemon
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How to Make Southern Iced Tea Cocktail
- Fill a quart-sized mason jar with ice.
- Add 1.5 oz white rum, 1 oz vodka, 1 oz gin, and 2 oz fresh lemon juice (or lemonade).
- Pour in 4 oz of brewed iced tea and 1 oz of simple syrup.
- Stir well with a long spoon or stirrer until thoroughly mixed.
- Taste and adjust sweetness by adding more simple syrup if needed.
- Garnish with a lemon slice and a sprig of fresh mint.
- Serve immediately and enjoy responsibly!
Nutrition Information (Approximate per serving)
Sodium
0 g
Sugar
12g
Fat
0g
Carbs
2g