Southern Living Basic Yellow Cake Recipe Or Chocolate Recipe

Indulge in the irresistible taste of the South with this classic Southern Living yellow cake recipe, adapted from their beloved "Heritage Cakes" cookbook! This recipe creates two perfectly moist and tender layers. Easily transform it into a decadent chocolate cake by simply adding melted unsweetened chocolate. Get ready to impress your family and friends with this timeless dessert!

Prep Time 20 mins
Cook Time 50 mins
Calories 621.2 kcal
Protein 17g
Rating 4.3 (20 Reviews)
Southern Living Basic Yellow Cake Recipe Or Chocolate 29

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Chef Forktionary, author of this recipe

Recipe adapted from Food.com. Standardized by Forktionary.

Ingredients for Southern Living Basic Yellow Cake Recipe Or Chocolate

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How to Make Southern Living Basic Yellow Cake Recipe Or Chocolate

  1. Preheat oven to 350°F (175°C). Grease and flour two 9-inch round cake pans.
  2. In a large bowl, cream together 1 cup (2 sticks) unsalted butter and 2 cups granulated sugar until light and fluffy.
  3. Add 4 large eggs one at a time, beating well after each addition.
  4. In a separate bowl, whisk together 3 cups all-purpose flour, 4 teaspoons baking powder, and 1 teaspoon salt.
  5. Gradually add the dry ingredients to the creamed mixture, alternating with 1 cup buttermilk, beginning and ending with the dry ingredients. Mix until just combined.
  6. For chocolate cake: Melt 3 (1 ounce) squares of unsweetened chocolate in a double boiler. Stir into the creamed mixture before adding the dry ingredients.
  7. Divide batter evenly between the prepared pans.
  8. Bake for 25-30 minutes, or until a wooden skewer inserted into the center comes out clean.
  9. Let cakes cool in pans for 10 minutes before inverting onto a wire rack to cool completely.
  10. Once cool, frost and decorate as desired.

Nutrition Information (Approximate per serving)

Sodium

7 g

Sugar

200g

Fat

80g

Carbs

29g

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