Spanish Style Garlic And Parsley Flavored Olive Oil Recipe

Elevate your dishes with this vibrant Spanish-style olive oil! Infused with fragrant garlic and fresh parsley, this simple condiment adds incredible flavor to salads, grilled vegetables, soups, and more. Perfect for dipping crusty bread or adding a burst of Mediterranean sunshine to your favorite recipes. Inspired by a Madhur Jaffrey recipe from Andalusia, this small-batch recipe is incredibly easy to make and delivers big on flavor.

Prep Time 5 mins

Cook Time 17 mins

Calories 241.6 kcal

Protein 0g

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Spanish Style Garlic And Parsley Flavored Olive Oil

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The Forktionary Kitchen Team

Adapted from Food.com, then tested & standardized by Forktionary.

Ingredients for Spanish Style Garlic And Parsley Flavored Olive Oil

Olive Oil
Garlic Cloves
1/2 teaspoon sea salt
1/4 cup fresh parsley, finely chopped

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How to Make Spanish Style Garlic And Parsley Flavored Olive Oil

Gently heat 1 cup of olive oil and 4-6 cloves of minced garlic in a small saucepan over medium-low heat.
Bring the oil to a gentle simmer, just until you see a few tiny bubbles around the edges (about 5 seconds).
Immediately remove the saucepan from the heat.
Let the oil and garlic infuse for 15 minutes, allowing the garlic to release its flavor into the oil.
Stir in 1/2 teaspoon of sea salt and 1/4 cup of finely chopped fresh parsley.
Your flavorful olive oil is now ready to use! For best results, let it cool to room temperature before using.
Store in an airtight container in the refrigerator for up to one week.

Nutrition Information (Approximate per serving)

Sodium

9 g

Sugar

Fat

18g

Carbs

Recipe Tags (Choose a tag and find related recipes!)

30 Minutes Or Less Time To Make Course Cuisine Preparation Low Protein 5 Ingredients Or Less Very Low Carbs Condiments Etc Spanish Easy European Stove Top Dietary Low Carb Low In Something Equipment 3 Steps Or Less

Frequently Asked Questions

How long does it take to make Spanish Style Garlic And Parsley Flavored Olive Oil?

Spanish Style Garlic And Parsley Flavored Olive Oil takes about 22 minutes from start to finish — roughly 5 minutes to prepare and 17 minutes to cook.

How many calories are in Spanish Style Garlic And Parsley Flavored Olive Oil?

Spanish Style Garlic And Parsley Flavored Olive Oil has approximately 241.6 calories per serving, with about 0 g protein, 0 g carbohydrates and 41 g fat.

What ingredients do I need for Spanish Style Garlic And Parsley Flavored Olive Oil?

The key ingredients for Spanish Style Garlic And Parsley Flavored Olive Oil are Olive Oil, Garlic Cloves, Salt, Parsley. See the full list with measurements above.