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Spiced Baked Pears Recipe

Elevate your Thanksgiving or any holiday dinner with these stunning Spiced Baked Pears! Adapted from a beloved spiced apple recipe, these elegant pears offer a warm, comforting, and incredibly flavorful dessert (or side dish!). Their beautiful presentation makes them perfect for dinner parties – and the best part? They bake while you enjoy your meal! Serve them warm, on their own, or topped with a scoop of vanilla ice cream for an extra touch of decadence. Easily adaptable to serve 6 or 12.

Prep Time 15 mins
Cook Time 45 mins
Calories 342.2 kcal
Protein 3g
Rating 5.0 (1 Reviews)
Spiced Baked Pears 15

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Recipe Author

Chef Forktionary, author of this recipe

Recipe adapted from Food.com. Standardized by Forktionary.

Ingredients for Spiced Baked Pears

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How to Make Spiced Baked Pears

  1. Preheat oven to 350°F (175°C).
  2. Peel, core, and halve the pears lengthwise. If desired, leave the stem intact for a rustic look.
  3. In a medium bowl, combine brown sugar, cinnamon, nutmeg, allspice, and ginger.
  4. Place pears in a baking dish and pour the spice mixture evenly over them.
  5. Pour orange juice over pears, ensuring they are lightly coated.
  6. Dot the top of each pear half with butter.
  7. Bake for 40-45 minutes, or until pears are tender and the sauce has thickened slightly. You can check for doneness by inserting a fork or knife into the center; it should go in easily.
  8. Serve warm, optionally topped with vanilla ice cream or a dollop of whipped cream.

Nutrition Information (Approximate per serving)

Sodium

2 g

Sugar

206g

Fat

20g

Carbs

21g

Recipe Tags (Choose a tag and find related recipes!)

60 Minutes Or Less Time To Make Course Main Ingredient Preparation Occasion Low Protein Healthy Desserts Fruit Dinner Party Fall Holiday Event Vegetarian Dietary Thanksgiving Low Sodium Gluten Free Low Cholesterol Seasonal Comfort Food Healthy 2 Free Of Something Low In Something Pears Taste Mood Presentation Served Hot