Ingredients for Spiced Orange Tea Hot Or Cold
- Boiling Water
- 1/4 cup granulated sugar
- 1/2 teaspoon ground cloves (or 2 whole cloves)
- Cinnamon Sticks
- 2 black tea bags
- Orange Juice
- Lemon Juice
- Orange, Rind Of
- honey to taste
- Cinnamon Stick
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How to Make Spiced Orange Tea Hot Or Cold
- Combine 2 cups of water, 1/4 cup granulated sugar, 1/2 teaspoon ground cloves, and 1 cinnamon stick in a small saucepan. Stir well and bring to a boil over medium heat.
- Remove from heat and add 2 orange peel (from about 1 large orange), and 2 black tea bags. Steep for 4 minutes.
- Remove tea bags and orange peels. Strain the mixture into a pitcher or heatproof container.
- Stir in the juice of 1 orange and 1/4 cup orange liqueur (optional).
- Gently heat on low for 5 minutes to keep warm (do not boil).
- Discard the orange peel. Add honey to taste before serving. Serve hot or chill for later. Garnish with a long cinnamon stick.
Nutrition Information (Approximate per serving)
Sodium
0 g
Sugar
37g
Fat
0g
Carbs
3g
