Ingredients for Squares Of Cake With Cheese And Orange
- Graham Cracker Crumbs
- 6 tablespoons (3 ounces) melted unsalted butter
- 8 ounces cream cheese
- ½ cup granulated sugar
- 2 large eggs
- All Purpose Flour
- Zest of 1 large orange
- ¼ cup fresh orange juice
- ½ cup evaporated milk
- Fruit
- Powdered sugar for garnish
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How to Make Squares Of Cake With Cheese And Orange
- Preheat oven to 325°F (160°C).
- **Make the crust:** In a medium bowl, combine 1 ½ cups graham cracker crumbs and 6 tablespoons (3 ounces) melted unsalted butter. Mix until evenly moistened.
- Press the crumb mixture firmly into the bottom of a greased 9x13 inch baking pan.
- **Prepare the filling:** In a large bowl, beat 8 ounces cream cheese and ½ cup granulated sugar with an electric mixer until smooth and creamy.
- Beat in 2 large eggs one at a time, then stir in ¼ cup all-purpose flour and the zest of 1 large orange. Mix well after each addition.
- Add ¼ cup fresh orange juice and ½ cup evaporated milk. Beat on low speed until just combined.
- Pour the filling over the prepared crust.
- Bake for 30-35 minutes, or until the center is set and lightly golden brown. A toothpick inserted into the center should come out with moist crumbs.
- Let cool completely in the pan on a wire rack.
- Refrigerate for at least 4 hours, or preferably overnight, to allow the squares to set completely.
- Garnish with fresh orange slices, berries, or powdered sugar before serving.
Nutrition Information (Approximate per serving)
Sodium
10 g
Sugar
69g
Fat
61g
Carbs
9g
