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Strawberry Agua Fresca Recipe

Escape to Mexico with this vibrant Strawberry Agua Fresca! This refreshing, fruit-infused drink, straight from Cooking Light Magazine, is perfect for a hot summer day. Made with fresh (or frozen!) strawberries, it's easily customizable to your sweetness preference. Adjust the sugar to your liking depending on the berry ripeness. For a lighter drink, try using 2-3 times the amount of water or sparkling water. This recipe is quick, easy, and bursting with delicious strawberry flavor!

Prep Time 10 mins
Cook Time 5 mins
Calories 68.7 kcal
Protein 1g
Rating 4.7 (16 Reviews)
Strawberry Agua Fresca 11

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Recipe Author

Chef Forktionary, author of this recipe

Recipe adapted from Food.com. Standardized by Forktionary.

Ingredients for Strawberry Agua Fresca

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How to Make Strawberry Agua Fresca

  1. In a medium saucepan, combine 1 cup of water and 1/2 cup of sugar. Stir over medium heat until the sugar is completely dissolved.
  2. Add 2 cups of fresh or frozen strawberries to a blender. Blend until completely smooth.
  3. In a large pitcher, combine the sugar syrup, strawberry puree, and 1/2 cup of lime juice.
  4. Add 4 cups of water (or more, to your liking) or seltzer water for a lighter consistency.
  5. Stir well to combine all ingredients thoroughly.
  6. Refrigerate for at least 30 minutes to allow flavors to meld before serving. Garnish with fresh strawberries and lime wedges, if desired.

Nutrition Information (Approximate per serving)

Sodium

0 g

Sugar

54g

Fat

0g

Carbs

5g

Recipe Tags (Choose a tag and find related recipes!)

15 Minutes Or Less Time To Make Course Main Ingredient Cuisine Preparation Occasion North American Low Protein Healthy 5 Ingredients Or Less Beverages Fruit Mexican Easy Beginner Cook Kid Friendly Low Fat Picnic Summer Vegan Vegetarian Dietary Low Sodium Low Cholesterol Seasonal Low Saturated Fat Low Calorie Low Carb Healthy 2 Low In Something Berries Strawberries Brunch To Go Presentation Served Cold 3 Steps Or Less