Strawberry Basil Mojito Recipe

Summer's here, and so are juicy strawberries! This refreshing Strawberry Basil Mojito is the perfect way to celebrate the season. Made with muddled basil, fresh strawberries, and a splash of rum, this vibrant cocktail is easy to make and guaranteed to impress. Discover why this recipe has everyone asking for more! (Did you know that strawberries, whether organic or not, offer the same amazing nutritional benefits?)

Prep Time 5 mins
Cook Time 5 mins
Calories 125.1 kcal
Protein 0g
Rating 4.0 (1 Reviews)
Strawberry Basil Mojito 42

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Recipe Author

Chef Forktionary, author of this recipe

Recipe adapted from Food.com. Standardized by Forktionary.

Ingredients for Strawberry Basil Mojito

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How to Make Strawberry Basil Mojito

  1. Combine 1 ounce lime juice and 10-12 fresh basil leaves in the bottom of a highball glass.
  2. Gently muddle the basil leaves with a wooden spoon until fragrant (avoid over-muddling).
  3. Add 2 ounces of white rum and 8-10 fresh strawberries (sliced in half). Stir well to combine.
  4. Fill the glass with ice cubes.
  5. Top with 4 ounces of club soda.
  6. Garnish with a lime wheel and a whole strawberry. Serve immediately.
  7. Makes 1 cocktail.

Nutrition Information (Approximate per serving)

Sodium

0 g

Sugar

4g

Fat

0g

Carbs

1g