Strawberry Chocolate Chip Passover Brownies Recipe

Indulge in these decadent Strawberry Chocolate Chip Passover Brownies! Rich, fudgy, and bursting with fresh strawberry flavor, these brownies are the perfect Passover treat. Made with delicious, Passover-friendly ingredients, they're guaranteed to be a crowd-pleaser. Skip the guilt and enjoy these amazing brownies!

Prep Time 20 mins
Cook Time 45 mins
Calories 84.2 kcal
Protein 3g
Rating 5.0 (1 Reviews)
Strawberry Chocolate Chip Passover Brownies 12

Recipe Actions

Share this recipe:

Recipe Author

Chef Forktionary, author of this recipe

Recipe adapted from Food.com. Standardized by Forktionary.

Ingredients for Strawberry Chocolate Chip Passover Brownies

Cook Smarter with Sous, Your Kitchen Companion

Missing an ingredient for this Strawberry Chocolate Chip Passover Brownies? Need a perfect wine pairing or a healthy side dish idea? Don't guess—ask Sous! Your AI-powered sous-chef is ready to help you swap ingredients, adjust serving sizes, and discover flavor tips in seconds.

How to Make Strawberry Chocolate Chip Passover Brownies

  1. Preheat oven to 350°F (175°C). Grease and flour an 8x8 inch baking pan.
  2. In a large bowl, whisk together the melted chocolate, almond flour, and sugar until smooth.
  3. Add the eggs one at a time, mixing well after each addition.
  4. Gently fold in the chopped strawberries and chocolate chips.
  5. Pour batter into the prepared pan and spread evenly.
  6. Bake for 30-35 minutes, or until a toothpick inserted into the center comes out with moist crumbs.
  7. Let cool completely in the pan before cutting into squares.

Nutrition Information (Approximate per serving)

Sodium

0 g

Sugar

45g

Fat

8g

Carbs

4g