Strawberry Jello Fluff Dessert Recipe

Capture the taste of summer with this dreamy Strawberry Jello Fluff Dessert! A light and fluffy no-bake recipe that tastes just like strawberry shortcake but requires zero fuss. Perfect for potlucks, barbecues, or a simple weeknight treat. Get ready for a burst of fresh strawberry flavor in every bite!

Prep Time 15 mins
Cook Time 20 mins
Calories 308.9 kcal
Protein 21g
Rating 3.9 (12 Reviews)
Strawberry Jello Fluff Dessert 24

Recipe Actions

Share this recipe:

Recipe Author

Chef Forktionary, author of this recipe

Recipe adapted from Food.com. Standardized by Forktionary.

Ingredients for Strawberry Jello Fluff Dessert

Cook Smarter with Sous, Your Kitchen Companion

Missing an ingredient for this Strawberry Jello Fluff Dessert? Need a perfect wine pairing or a healthy side dish idea? Don't guess—ask Sous! Your AI-powered sous-chef is ready to help you swap ingredients, adjust serving sizes, and discover flavor tips in seconds.

How to Make Strawberry Jello Fluff Dessert

  1. In a large mixing bowl, combine 3 oz (85g) of strawberry Jello powder with 16 oz (450g) of cottage cheese. Mix thoroughly, scraping the bottom and sides of the bowl until completely blended.
  2. Gently fold in 2 cups (250g) of sliced fresh strawberries.
  3. Add 1 (8 oz/227g) container of thawed Cool Whip, gently folding it into the mixture until well combined. Transfer to your favorite serving dish.
  4. Top with ½ cup (30g) of chopped pecans (optional). Cover and refrigerate for at least 3 hours to allow the flavors to meld and the dessert to set.
  5. Serve chilled and enjoy!

Nutrition Information (Approximate per serving)

Sodium

14 g

Sugar

104g

Fat

49g

Carbs

9g