Strawberry Shortcake Cups Recipe

Delightful individual Strawberry Shortcake Cups! A quick and easy dessert recipe, perfect for a summer picnic or a special treat. Adapted from a family favorite, these bite-sized wonders are packed with fresh strawberry flavor and fluffy biscuit goodness. Get ready to impress!

Prep Time 15 mins
Cook Time 25 mins
Calories 234.4 kcal
Protein 6g
Rating Be the first
Strawberry Shortcake Cups 66

Recipe Actions

Share this recipe:

Recipe Author

Forktionary editorial kitchen team

The Forktionary Kitchen Team

Adapted from Food.com, then tested & standardized by Forktionary.

Ingredients for Strawberry Shortcake Cups

Cook Smarter with Sous, Your Kitchen Companion

Missing an ingredient for this Strawberry Shortcake Cups? Need a perfect wine pairing or a healthy side dish idea? Don't guess—ask Sous! Your AI-powered sous-chef is ready to help you swap ingredients, adjust serving sizes, and discover flavor tips in seconds.

How to Make Strawberry Shortcake Cups

  1. Preheat oven to 400°F (200°C). Grease a 12-cup muffin tin.
  2. In a large bowl, combine Bisquick baking mix and milk. Stir until just combined. Do not overmix.
  3. Stir in melted butter.
  4. Fill each muffin cup about ¾ full.
  5. Bake for 12-15 minutes, or until golden brown.
  6. While the shortcakes are baking, combine sliced strawberries and sugar in a bowl. Let sit for 10-15 minutes to allow the strawberries to release their juices.
  7. Once the shortcakes are baked, let them cool in the muffin tin for a few minutes before transferring them to a wire rack to cool completely.
  8. Once cooled, fill each shortcake cup with whipped cream and top with the macerated strawberries.
  9. Serve immediately and enjoy!

Nutrition Information (Approximate per serving)

Sodium

9 g

Sugar

27g

Fat

42g

Carbs

8g

Frequently Asked Questions

How long does it take to make Strawberry Shortcake Cups?

Strawberry Shortcake Cups takes about 40 minutes from start to finish — roughly 15 minutes to prepare and 25 minutes to cook.

How many calories are in Strawberry Shortcake Cups?

Strawberry Shortcake Cups has approximately 234.4 calories per serving, with about 6 g protein, 8 g carbohydrates and 21 g fat.

What ingredients do I need for Strawberry Shortcake Cups?

The key ingredients for Strawberry Shortcake Cups are Unbleached Flour, Sugar, Baking Powder, Salt, Lemon Zest, Butter. See the full list with measurements above.

Reviews

No reviews yet — be the first to share your thoughts on this recipe!

Write a Review