Strawberry Thyme Butter Recipe

Elevate your culinary creations with this incredibly easy Strawberry Thyme Butter recipe! Bursting with fresh strawberry flavor and a hint of aromatic thyme, this flavored butter is perfect for spreading on toast, adding to baked goods, or as a delightful topping for grilled meats and vegetables. From justberryrecipes.com, this recipe takes minutes to make and will become a staple in your kitchen.

Prep Time 10 mins
Cook Time 15 mins
Calories 836.9 kcal
Protein 2g
Rating 4.6 (13 Reviews)
Strawberry Thyme Butter 12

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Recipe Author

Chef Forktionary, author of this recipe

Recipe adapted from Food.com. Standardized by Forktionary.

Ingredients for Strawberry Thyme Butter

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How to Make Strawberry Thyme Butter

  1. Wash and hull 1 cup of fresh strawberries. Roughly chop 1 tablespoon of fresh thyme leaves.
  2. In a food processor or blender, combine the strawberries and thyme. Pulse until coarsely pureed (leaving some texture).
  3. Add 1 cup (2 sticks) of softened unsalted butter and 1/4 teaspoon of sea salt to the food processor. Blend until smooth and creamy.
  4. Transfer the strawberry thyme butter to a bowl or airtight container.
  5. Refrigerate for at least 30 minutes to allow the flavors to meld. Bring to room temperature before serving.

Nutrition Information (Approximate per serving)

Sodium

33 g

Sugar

14g

Fat

291g

Carbs

1g