Streusel Crumb Topped Apple Pie Recipe

Indulge in the irresistible taste of our Streusel Crumb Topped Apple Pie! Tart Granny Smith apples, warm nutmeg, and a buttery, cinnamon-spiced streusel topping create a symphony of flavors. This easy-to-follow recipe delivers a show-stopping apple pie perfect for any occasion. Best served warm with a scoop of vanilla ice cream and a drizzle of caramel sauce (optional). Get ready to impress!

Prep Time 25 mins

Cook Time 55 mins

Calories 421.6 kcal

Protein 6g

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The Forktionary Kitchen Team

Adapted from Food.com, then tested & standardized by Forktionary.

Ingredients for Streusel Crumb Topped Apple Pie

Unbaked 9 Inch Pie Shell
6 cups peeled and sliced Granny Smith apples
3/4 cup granulated sugar
1/2 teaspoon salt
2 teaspoons ground cinnamon
1/2 teaspoon ground nutmeg
1/4 cup all-purpose flour (for apple filling) + 1 cup all-purpose flour (for streusel)
1/2 cup packed light brown sugar
Butter

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How to Make Streusel Crumb Topped Apple Pie

Preheat oven to 375°F (190°C). Place a baking sheet on the center rack to catch any drips.
In a large bowl, gently mix 6 cups peeled and sliced Granny Smith apples with 3/4 cup granulated sugar, 1/2 teaspoon salt, 2 teaspoons ground cinnamon, 1/2 teaspoon ground nutmeg, and 1/4 cup all-purpose flour.
Pour the apple mixture into a 9-inch frozen pie crust.
In a medium bowl, combine 1 cup all-purpose flour, 1/2 cup packed light brown sugar, and 1 teaspoon ground cinnamon.
Cut in 1/2 cup (1 stick) softened unsalted butter using a pastry blender or your fingers until the mixture resembles coarse crumbs.
Sprinkle the streusel topping evenly over the apple filling.
Place the pie on the prepared baking sheet and bake for 40-45 minutes, or until the crust is golden brown and the filling is bubbling.
Let the pie cool on a wire rack for at least 30 minutes before serving. Enjoy warm with vanilla ice cream and caramel sauce, if desired!

Nutrition Information (Approximate per serving)

Sodium

12 g

Sugar

138g

Fat

46g

Carbs

20g

Recipe Tags (Choose a tag and find related recipes!)

60 Minutes Or Less Time To Make Course Main Ingredient Preparation Low Protein Pies And Tarts Desserts Fruit Pies Crusts Pastry Dough 2 Dietary Low In Something Apples

Frequently Asked Questions

How long does it take to make Streusel Crumb Topped Apple Pie?

Streusel Crumb Topped Apple Pie takes about 80 minutes from start to finish — roughly 25 minutes to prepare and 55 minutes to cook.

How many calories are in Streusel Crumb Topped Apple Pie?

Streusel Crumb Topped Apple Pie has approximately 421.6 calories per serving, with about 6 g protein, 20 g carbohydrates and 29 g fat.

What ingredients do I need for Streusel Crumb Topped Apple Pie?

The key ingredients for Streusel Crumb Topped Apple Pie are Unbaked 9 Inch Pie Shell, Granny Smith Apples, Sugar, Salt, Cinnamon, Nutmeg. See the full list with measurements above.