Ingredients for Tango Mango
- 1 cup frozen mango chunks
- 1/2 cup frozen strawberries
- 1/2 cup frozen raspberries
- Orange Juice
- Lime, Juice Of
- Mint Leaves
- (Optional) 1/2 cup liquid (water, milk, or yogurt)
- Coconut Rum
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How to Make Tango Mango
- Combine 1 cup frozen mango chunks, 1/2 cup frozen mixed berries (strawberries and raspberries), 1/4 cup fresh mint leaves, and 1/2 cup of your choice of liquid (water, milk, or yogurt) in a blender.
- Blend until smooth and creamy, adjusting the liquid as needed to reach your desired consistency.
- Pour into a glass and enjoy immediately! Garnish with a fresh mint sprig and a few extra berries, if desired.
Nutrition Information (Approximate per serving)
Sodium
0 g
Sugar
134g
Fat
0g
Carbs
14g