Ingredients for Tasty Cookies
- Rolled Oats
- Dried Mixed Fruit
- Self Raising Flour
- Brown Sugar
- 2 large egg whites
- 2 tablespoons golden syrup
- 1/4 cup margarine, softened
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How to Make Tasty Cookies
- Preheat your oven to 180°C (350°F). Line baking trays with parchment paper.
- In a large bowl, combine the rolled oats, fruit medley, flour, and brown sugar. Mix well until everything is evenly distributed.
- Make a well in the center of the dry ingredients. Add the egg whites, golden syrup, and softened margarine.
- Gently mix until just combined. Do not overmix.
- Using a spoon or cookie scoop, drop rounded tablespoons of the mixture onto the prepared baking trays, leaving some space between each cookie.
- Bake for 8-10 minutes, or until the edges are golden brown and the cookies are set.
- Let the cookies cool on the baking trays for a few minutes before transferring them to a wire rack to cool completely.
Nutrition Information (Approximate per serving)
Sodium
1 g
Sugar
11g
Fat
0g
Carbs
2g