Ingredients for Tasty Tahini Sauce
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How to Make Tasty Tahini Sauce
- In a small bowl, whisk together the tahini and lemon juice until smooth.
- Gradually whisk in water, a tablespoon at a time, until the sauce reaches your desired consistency. Start with 2 tablespoons and add more as needed.
- Stir in the minced garlic, salt, and cumin (if using).
- If desired, whisk in the olive oil for a richer, creamier sauce.
- Taste and adjust seasonings as needed. Add more lemon juice for extra tang or salt for extra savoriness.
- Serve immediately or store in an airtight container in the refrigerator for up to a week.
Nutrition Information (Approximate per serving)
Sodium
7 g
Sugar
0g
Fat
3g
Carbs
1g