Tea Scented Mandarins Recipe

Experience a delightful fusion of flavors with this easy Tea-Scented Mandarin Orange recipe! A surprisingly simple yet elegant dessert or healthy afternoon snack, this recipe combines the sweetness of mandarin oranges with the aromatic warmth of tea and a hint of spice. Inspired by EatingWell magazine (Feb/March 2005), this recipe is perfect for a quick and satisfying treat.

Prep Time 5 mins
Cook Time 10 mins
Calories 84 kcal
Protein 1g
Rating 5.0 (3 Reviews)
Tea Scented Mandarins 17

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Recipe Author

Chef Forktionary, author of this recipe

Recipe adapted from Food.com. Standardized by Forktionary.

Ingredients for Tea Scented Mandarins

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How to Make Tea Scented Mandarins

  1. Gently peel and segment 3 mandarins, removing any seeds.
  2. In a small bowl, combine the mandarin segments with 1/2 cup of your favorite black tea (cooled slightly).
  3. Drizzle 1 tablespoon of honey over the mandarins and tea.
  4. Sprinkle 1/4 teaspoon of ground cardamom over the top.
  5. Gently toss to combine and allow to sit for at least 5 minutes to allow the flavors to meld. Serve chilled or at room temperature.

Nutrition Information (Approximate per serving)

Sodium

0 g

Sugar

75g

Fat

0g

Carbs

7g