The Grand Central Bakery Pumpkin Pie Spice Recipe

Unlock the secrets of Grand Central Bakery's famous pumpkin pie spice! This easy-to-make recipe, inspired by their baking book, lets you create the perfect blend at a fraction of the cost. Unlike other recipes online, this unique formulation delivers warm, autumnal flavor in minutes. Make only as much as you need and enjoy the delicious results in your favorite fall recipes.

Prep Time 5 mins
Cook Time 5 mins
Calories 20.2 kcal
Protein 0g
Rating Be the first
The Grand Central Bakery Pumpkin Pie Spice 43

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Forktionary editorial kitchen team

The Forktionary Kitchen Team

Adapted from Food.com, then tested & standardized by Forktionary.

Ingredients for The Grand Central Bakery Pumpkin Pie Spice

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How to Make The Grand Central Bakery Pumpkin Pie Spice

  1. In a small bowl, combine 2 tablespoons ground cinnamon, 1 tablespoon ground ginger, 1 teaspoon ground cloves, 1 teaspoon ground allspice, 1/2 teaspoon ground nutmeg, and 1/4 teaspoon ground cardamom.
  2. Stir vigorously with a fork until all spices are thoroughly combined and evenly distributed.
  3. Store your homemade pumpkin pie spice in an airtight container in a cool, dark, and dry place for up to 3 months.

Nutrition Information (Approximate per serving)

Sodium

0 g

Sugar

1g

Fat

1g

Carbs

1g

Frequently Asked Questions

How long does it take to make The Grand Central Bakery Pumpkin Pie Spice?

The Grand Central Bakery Pumpkin Pie Spice takes about 10 minutes from start to finish — roughly 5 minutes to prepare and 5 minutes to cook.

How many calories are in The Grand Central Bakery Pumpkin Pie Spice?

The Grand Central Bakery Pumpkin Pie Spice has approximately 20.2 calories per serving, with about 0 g protein, 1 g carbohydrates and 0 g fat.

What ingredients do I need for The Grand Central Bakery Pumpkin Pie Spice?

The key ingredients for The Grand Central Bakery Pumpkin Pie Spice are Ground Cinnamon, Ground Ginger, Ground Nutmeg, Ground Cloves, Ground Allspice. See the full list with measurements above.

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