Ingredients for The Simplest Fruit Yogurt Dessert Ever
- Sliced Almonds
- Banana
- 1 orange
- 1/2 grapefruit
- Low Fat Vanilla Yogurt
- 1/4 cup hazelnuts
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How to Make The Simplest Fruit Yogurt Dessert Ever
- Preheat oven to 350°F (175°C). Spread 1/4 cup sliced almonds on a baking sheet and toast for 8-10 minutes, or until lightly browned. Let cool.
- Slice 2 ripe bananas into 1/2-inch thick rounds.
- Peel and segment 1 orange. Peel and segment 1/2 grapefruit. Cut both into bite-sized pieces.
- Coarsely chop 1/4 cup hazelnuts.
- In individual bowls, layer 1/2 cup plain yogurt, the banana slices, orange and grapefruit segments.
- Top with toasted almonds and chopped hazelnuts. Serve immediately or chill for later.
Nutrition Information (Approximate per serving)
Sodium
3 g
Sugar
99g
Fat
7g
Carbs
13g