Ingredients for Ting A Lings
- Whole Wheat Cereal
- Peanuts
- 1 cup butterscotch chips
- 1 cup semi-sweet chocolate chips
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How to Make Ting A Lings
- Melt 1 cup butterscotch chips and 1 cup semi-sweet chocolate chips together in a microwave-safe bowl in 30-second intervals, stirring until smooth. Alternatively, melt in a double boiler over simmering water.
- In a large bowl, combine 3 cups Wheaties cereal and 1 cup cocktail peanuts.
- Pour the melted chips over the cereal and peanut mixture. Stir until evenly coated.
- Drop by rounded teaspoonfuls onto waxed paper or parchment paper, leaving space between each cookie.
- Refrigerate for at least 30 minutes to allow the cookies to set completely. (Optional: speed up setting time by refrigerating)
Nutrition Information (Approximate per serving)
Sodium
0 g
Sugar
34g
Fat
17g
Carbs
3g