A Tasty Little Tofu Treat Recipe

Indulge in this quick and easy vegetarian tofu recipe, perfect for a weeknight meal or a satisfying solo dinner! Creamy, flavorful, and surprisingly versatile, this recipe is easily customizable to your taste. Whip it up in minutes and enjoy a delicious and healthy treat.

Prep Time 10 mins
Cook Time 5 mins
Calories 380.2 kcal
Protein 32g
Rating 2.5 (2 Reviews)
A Tasty Little Tofu Treat 31

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Recipe Author

Chef Forktionary, author of this recipe

Recipe adapted from Food.com. Standardized by Forktionary.

Ingredients for A Tasty Little Tofu Treat

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How to Make A Tasty Little Tofu Treat

  1. Press 1 block (14 oz) of extra-firm tofu to remove excess water.
  2. Combine the pressed tofu, 1/2 cup unsweetened almond milk (or milk of choice), 1/4 cup nutritional yeast, 2 tablespoons soy sauce (or tamari for gluten-free), 1 tablespoon lemon juice, 1 clove garlic (minced), 1/4 teaspoon onion powder, and a pinch of salt and pepper in a high-speed blender.
  3. Blend until completely smooth and creamy. Add more almond milk if needed to reach desired consistency.
  4. Taste and adjust seasonings as needed. Consider adding a dash of hot sauce for extra spice!
  5. Pour the mixture into a small oven-safe dish and bake at 375°F (190°C) for 15-20 minutes, or until lightly golden brown and set. Alternatively, enjoy it cold straight from the blender!
  6. Serve and enjoy your delicious and easy tofu treat! Garnish with fresh herbs or a sprinkle of sesame seeds for extra flavor and visual appeal.

Nutrition Information (Approximate per serving)

Sodium

3 g

Sugar

115g

Fat

14g

Carbs

17g