Ingredients for A Tasty Little Tofu Treat
- 1 block (14 oz) extra-firm tofu
- Peanut Butter
- Honey
- Vanilla
- Banana
- Oatmeal
- Cocoa Powder
- Ice
- 1/2 cup unsweetened almond milk (or milk of choice)
- 1/4 cup nutritional yeast
- 2 tablespoons soy sauce (or tamari for gluten-free)
- 1 tablespoon lemon juice
- 1 clove garlic, minced
- 1/4 teaspoon onion powder
- Pinch salt
- Pinch black pepper
- Dash hot sauce (optional)
- Fresh herbs for garnish (optional)
- Sesame seeds for garnish (optional)
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How to Make A Tasty Little Tofu Treat
- Press 1 block (14 oz) of extra-firm tofu to remove excess water.
- Combine the pressed tofu, 1/2 cup unsweetened almond milk (or milk of choice), 1/4 cup nutritional yeast, 2 tablespoons soy sauce (or tamari for gluten-free), 1 tablespoon lemon juice, 1 clove garlic (minced), 1/4 teaspoon onion powder, and a pinch of salt and pepper in a high-speed blender.
- Blend until completely smooth and creamy. Add more almond milk if needed to reach desired consistency.
- Taste and adjust seasonings as needed. Consider adding a dash of hot sauce for extra spice!
- Pour the mixture into a small oven-safe dish and bake at 375°F (190°C) for 15-20 minutes, or until lightly golden brown and set. Alternatively, enjoy it cold straight from the blender!
- Serve and enjoy your delicious and easy tofu treat! Garnish with fresh herbs or a sprinkle of sesame seeds for extra flavor and visual appeal.
Nutrition Information (Approximate per serving)
Sodium
3 g
Sugar
115g
Fat
14g
Carbs
17g