Ingredients for Tropical Miracle Cake
- Lemon Cake Mix
- Eggs
- Oil
- Crushed Pineapple
- Walnuts
- Sweetened Condensed Milk
- Lemon Juice
- Frozen Whipped Topping
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How to Make Tropical Miracle Cake
- Preheat oven to the temperature specified on your cake mix box.
- Prepare the cake mix according to the package directions. Pour batter into a greased and floured 9x13 inch baking pan.
- Bake for the time specified on the cake mix box (usually around 30-35 minutes).
- Let the cake cool completely in the pan.
- Once cooled, frost the cake evenly with the whipped topping. For extra tropical flair, consider adding some shredded coconut or maraschino cherries on top.
- Refrigerate for at least 30 minutes to allow the frosting to set before serving. Enjoy your surprisingly delicious Tropical Miracle Cake!
Nutrition Information (Approximate per serving)
Sodium
7 g
Sugar
95g
Fat
20g
Carbs
10g