Very Easy Rich And Creamy Chocolate Pudding Recipe

Indulge in this decadent, creamy chocolate pudding ready in just 10 minutes! This unbelievably easy recipe uses simple ingredients to create a rich and dreamy dessert. Garnished with real whipped cream and mini chocolate chips, it's the perfect quick treat for any chocolate lover. Get ready to impress!

Prep Time 5 mins
Cook Time 10 mins
Calories 427.9 kcal
Protein 7g
Rating 4.3 (3 Reviews)
Very Easy Rich And Creamy Chocolate Pudding 19

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Recipe Author

Chef Forktionary, author of this recipe

Recipe adapted from Food.com. Standardized by Forktionary.

Ingredients for Very Easy Rich And Creamy Chocolate Pudding

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How to Make Very Easy Rich And Creamy Chocolate Pudding

  1. Combine 1 cup semi-sweet chocolate chips and 1/2 cup powdered sugar in a blender. Process until coarsely chopped, but not completely pulverized.
  2. In a medium saucepan, heat 2 cups heavy cream and 2 tablespoons unsalted butter over medium heat. Bring to a gentle simmer, stirring occasionally.
  3. Carefully pour the hot cream mixture into the blender with the chocolate and sugar.
  4. Secure the blender lid and blend until the chocolate is completely melted and the mixture is smooth and creamy. Stop and scrape down the sides as needed.
  5. Pour the pudding into individual serving dishes or a large bowl. Cover and refrigerate for at least 2 hours, or until chilled and set.
  6. Before serving, garnish with whipped cream and mini chocolate chips.

Nutrition Information (Approximate per serving)

Sodium

3 g

Sugar

161g

Fat

88g

Carbs

15g

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