Virginia Vapor Recipe

Indulge in the Virginia Vapor, a dreamy coffee cocktail that will tantalize your taste buds! This surprisingly simple recipe combines creamy vanilla, fluffy egg whites, and rich coffee for a luxurious treat that's perfect for any coffee lover. Prepare to be amazed by its incredible flavor and elegant presentation. A must-try for coffee aficionados!

Prep Time 5 mins
Cook Time 15 mins
Calories 162.1 kcal
Protein 4g
Rating Be the first
Virginia Vapor 109

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Forktionary editorial kitchen team

The Forktionary Kitchen Team

Adapted from Food.com, then tested & standardized by Forktionary.

Ingredients for Virginia Vapor

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How to Make Virginia Vapor

  1. In a mixing bowl, combine 1 teaspoon vanilla extract, 1/2 cup heavy cream, and 2 tablespoons granulated sugar.
  2. Whip the cream mixture until soft peaks form using a hand mixer or whisk.
  3. In a separate clean, grease-free bowl, beat 1 large egg white until stiff, glossy peaks form.
  4. Gently fold the whipped cream mixture into the beaten egg whites until just combined. Be careful not to deflate the egg whites.
  5. Fill each mug about 1/3 to 1/2 full with the vanilla cream mixture.
  6. Add hot coffee to fill the mug, leaving a little space at the top.
  7. Serve immediately and enjoy your Virginia Vapor!

Nutrition Information (Approximate per serving)

Sodium

1 g

Sugar

0g

Fat

51g

Carbs

0g

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Frequently Asked Questions

How long does it take to make Virginia Vapor?

Virginia Vapor takes about 20 minutes from start to finish — roughly 5 minutes to prepare and 15 minutes to cook.

How many calories are in Virginia Vapor?

Virginia Vapor has approximately 162.1 calories per serving, with about 4 g protein, 0 g carbohydrates and 25 g fat.

What ingredients do I need for Virginia Vapor?

The key ingredients for Virginia Vapor are Egg White, Vanilla Extract, Heavy Cream, Brewed Coffee, Sugar. See the full list with measurements above.

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