Ingredients for Wasabi Salad Dressing
- 2 tablespoons soy sauce
- 1/2 to 1 teaspoon wasabi paste (adjust to taste)
- Rice Wine Vinegar
- 1 tablespoon sugar
- 1 teaspoon sesame oil
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How to Make Wasabi Salad Dressing
- In a small bowl, whisk together 2 tablespoons soy sauce, 1 tablespoon rice vinegar, and 1 tablespoon sugar until the sugar is completely dissolved.
- Stir in 1 teaspoon sesame oil and 1/2 to 1 teaspoon wasabi paste (adjust to your spice preference).
- Whisk vigorously until the dressing is emulsified and smooth.
- For best flavor, chill the dressing in the refrigerator for at least 30 minutes before serving.
Nutrition Information (Approximate per serving)
Sodium
3 g
Sugar
12g
Fat
0g
Carbs
1g