Weight Watchers Chocolate Marshmallow Fudge Recipe

Satisfy your chocolate cravings without the guilt! This quick and easy Weight Watchers-friendly fudge recipe is perfect for when you need a decadent treat without derailing your diet. Rich, creamy, and unbelievably delicious, this fudge is made with simple ingredients and comes together in minutes. Cut into 36 perfectly portioned squares (3 points per serving!), it's the ideal guilt-free indulgence. Get ready for a chocolatey experience that's both satisfying and sensible!

Prep Time 5 mins
Cook Time 15 mins
Calories 100.1 kcal
Protein 3g
Rating 4.5 (53 Reviews)
Weight Watchers Chocolate Marshmallow Fudge 27

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Recipe Author

Chef Forktionary, author of this recipe

Recipe adapted from Food.com. Standardized by Forktionary.

Ingredients for Weight Watchers Chocolate Marshmallow Fudge

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How to Make Weight Watchers Chocolate Marshmallow Fudge

  1. Coat an 8x8-inch baking pan with cooking spray.
  2. In a medium saucepan, combine 1 cup granulated sugar, 1/2 cup evaporated milk, and 1/4 cup margarine. Stir well to combine.
  3. Bring the mixture to a rolling boil over medium-high heat, stirring constantly. Once boiling, reduce heat to medium-low and cook for exactly 3 minutes, stirring continuously.
  4. Remove from heat and stir in 1 cup semi-sweet chocolate chips and 1 cup mini marshmallows until melted and fully incorporated.
  5. Stir until the mixture is completely smooth and creamy.
  6. Pour the fudge mixture into the prepared 8x8-inch pan and spread evenly.
  7. Refrigerate for at least two hours, or until the fudge is firm.
  8. Once firm, cut the fudge into 36 squares. Enjoy! (3 Weight Watchers points per serving)

Nutrition Information (Approximate per serving)

Sodium

0 g

Sugar

45g

Fat

16g

Carbs

4g