Ingredients for Weight Watchers Mulled Apple Cranberry Cider
- 4 cups apple cider
- Cranberry Juice Cocktail
- Brown Sugar
- 1 teaspoon ground allspice
- Ground Cloves
- Orange Zest
- 2 cinnamon sticks
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How to Make Weight Watchers Mulled Apple Cranberry Cider
- Core and chop 2 medium apples (about 2 cups).
- In a large saucepan, combine the chopped apples, 1 (12 ounce) can cranberry sauce, 4 cups apple cider, 2 cinnamon sticks, 4 whole cloves, 1 teaspoon ground allspice, 1/2 teaspoon ground nutmeg, and 1/4 cup orange juice.
- Bring the mixture to a gentle boil over medium-high heat.
- Reduce heat to low, cover, and simmer for 15 minutes, stirring occasionally, allowing the flavors to meld.
- Remove from heat and let steep for 5 minutes.
- Strain the cider through a fine-mesh sieve or cheesecloth into mugs, removing the solids.
- Garnish with an apple slice and a cinnamon stick (optional).
- Yields approximately 4 cups (1 cup per serving).
Nutrition Information (Approximate per serving)
Sodium
0 g
Sugar
68g
Fat
0g
Carbs
6g