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Apple Cranberry Cider Recipe

Warm up with this delightful Apple Cranberry Cider recipe, sweetly enhanced with Sue Bee Honey! This cozy drink is perfect for chilly evenings and festive gatherings. A simple blend of tart cranberries, crisp apples, and warming spices creates a delicious and unforgettable beverage.

Prep Time 5 mins
Cook Time 25 mins
Calories 100.9 kcal
Protein 0g
Rating 4.6 (5 Reviews)
Apple Cranberry Cider 76

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Recipe Author

Chef Forktionary, author of this recipe

Recipe adapted from Food.com. Standardized by Forktionary.

Ingredients for Apple Cranberry Cider

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How to Make Apple Cranberry Cider

  1. In a medium saucepan, combine 4 cups apple cider, 1 cup cranberry juice, 1/2 cup Sue Bee honey, 1 teaspoon ground cinnamon, 1/2 teaspoon ground nutmeg, and a pinch of ground cloves.
  2. Bring the mixture to a boil over medium-high heat, stirring occasionally to dissolve the honey.
  3. Reduce heat to low, cover, and simmer gently for 10 minutes to allow the flavors to meld.
  4. Taste and adjust sweetness as needed, adding more honey if desired.
  5. Serve warm in mugs, optionally garnished with apple slices, cranberries, or a cinnamon stick.

Nutrition Information (Approximate per serving)

Sodium

0 g

Sugar

94g

Fat

0g

Carbs

8g

Recipe Tags (Choose a tag and find related recipes!)

30 Minutes Or Less Time To Make Course Preparation Occasion 5 Ingredients Or Less Beverages Easy Beginner Cook Fall Holiday Event Winter Christmas Thanksgiving Seasonal Presentation Served Hot 3 Steps Or Less