Wheat Germ Posset Recipe

Unwind after a long day with this comforting, alcohol-free Wheat Germ Posset! Inspired by an old English recipe, this creamy, warming drink is perfect for soothing your nerves and restoring tranquility. Rich in nutrients and bursting with subtle sweetness, it's the perfect guilt-free indulgence for a cozy night in. Easy to make in under 5 minutes!

Prep Time 2 mins
Cook Time 4 mins
Calories 203.1 kcal
Protein 19g
Rating 4.0 (1 Reviews)
Wheat Germ Posset 31

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Recipe Author

Chef Forktionary, author of this recipe

Recipe adapted from Food.com. Standardized by Forktionary.

Ingredients for Wheat Germ Posset

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How to Make Wheat Germ Posset

  1. Heat 1 cup (240ml) of milk in a small saucepan over medium heat until it's just about to boil.
  2. Remove from heat and stir in 2 tablespoons of wheat germ, 1 tablespoon of honey (or maple syrup to taste), and a pinch of ground nutmeg.
  3. Pour into your favorite mug and sprinkle generously with cinnamon.
  4. Enjoy immediately for the best creamy texture.

Nutrition Information (Approximate per serving)

Sodium

5 g

Sugar

22g

Fat

28g

Carbs

6g

Recipe Tags (Choose a tag and find related recipes!)

15 Minutes Or Less Time To Make Course Main Ingredient Cuisine Preparation Occasion For 1 Or 2 5 Ingredients Or Less Beverages Easy European Kid Friendly English Grains Dietary Low Sodium Low Calorie Comfort Food Low Carb Low In Something Pasta Rice And Grains Taste Mood Number Of Servings 3 Steps Or Less