White Chocolate Chip And Strawberry Cookies Recipe

Delight your taste buds with these irresistible white chocolate chip and strawberry cookies! Perfect for a hot summer day, these cookies offer a delightful blend of sweet strawberries and creamy white chocolate. Easy to make and bursting with fresh flavor, this recipe is a must-try for summer baking.

Prep Time 20 mins
Cook Time 50 mins
Calories 160.3 kcal
Protein 3g
Rating 2.3 (3 Reviews)
White Chocolate Chip And Strawberry Cookies 34

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Recipe Author

Chef Forktionary, author of this recipe

Recipe adapted from Food.com. Standardized by Forktionary.

Ingredients for White Chocolate Chip And Strawberry Cookies

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How to Make White Chocolate Chip And Strawberry Cookies

  1. Preheat oven to 350°F (175°C). Line baking sheets with parchment paper.
  2. Clean, trim, and slice 1 cup of fresh strawberries.
  3. Puree or mash the sliced strawberries using a blender or fork. Leave some larger chunks for texture if desired.
  4. Set the pureed strawberries aside.
  5. In a large bowl, cream together 1 cup (2 sticks) of softened unsalted butter and ¾ cup granulated sugar and ¾ cup packed brown sugar until light and fluffy.
  6. Beat in 2 large eggs one at a time, mixing well after each addition.
  7. In a separate bowl, whisk together 3 cups all-purpose flour, 1 teaspoon baking soda, ½ teaspoon salt, and ½ teaspoon baking powder.
  8. Gradually add the dry ingredients to the wet ingredients, mixing until just combined. Be careful not to overmix.
  9. Gently fold in the pureed strawberries and 1 cup of white chocolate chips. Mix until evenly distributed throughout the batter.
  10. Drop rounded tablespoons of cookie dough onto the prepared baking sheets, leaving about 2 inches between each cookie.
  11. Bake for 11-12 minutes for soft cookies, or 14-15 minutes for crispier cookies. Watch carefully to prevent burning; edges should be lightly golden brown.
  12. Let the cookies cool on the baking sheets for a few minutes before transferring them to a wire rack to cool completely.

Nutrition Information (Approximate per serving)

Sodium

5 g

Sugar

52g

Fat

23g

Carbs

7g