Ingredients for Whole Grain Flax Bread For Your Bread Machine
- Water
- Egg
- Oil
- Brown Sugar
- Salt
- Non Fat Powdered Milk
- 2 cups white whole wheat flour
- Whole Wheat Flour
- Old Fashioned Oats
- Flax Seed
- Unbleached White Flour
- Instant Yeast
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How to Make Whole Grain Flax Bread For Your Bread Machine
- Combine all ingredients in your bread machine pan in the order recommended by your machine's manual.
- Select the 'basic' or 'whole wheat' cycle on your bread machine.
- Press start and let the machine do its work! The bread will take approximately 3 hours and 10 minutes to bake.
- Once the baking cycle is complete, carefully remove the bread from the pan and let it cool completely on a wire rack before slicing and serving.
Nutrition Information (Approximate per serving)
Sodium
15 g
Sugar
20g
Fat
4g
Carbs
11g