Yummy Cucumber And Tomato Salad Recipe

This refreshing cucumber and tomato salad is the perfect light lunch or side dish. The zesty lemon-dill vinaigrette brightens the flavors of juicy tomatoes and crisp cucumbers. For an extra creamy indulgence, add diced avocado! Ready in just 25 minutes.

Prep Time 20 mins
Cook Time 25 mins
Calories 67.6 kcal
Protein 1g
Rating 5.0 (1 Reviews)
Yummy Cucumber And Tomato Salad 35

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Recipe Author

Chef Forktionary, author of this recipe

Recipe adapted from Food.com. Standardized by Forktionary.

Ingredients for Yummy Cucumber And Tomato Salad

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How to Make Yummy Cucumber And Tomato Salad

  1. Peel and seed 2 medium cucumbers. Cut into ½-inch thick slices.
  2. Combine 2 cups of chopped tomatoes and the prepared cucumbers in a large bowl.
  3. In a separate measuring cup, whisk together 2 tablespoons lemon juice, 1 tablespoon apple cider vinegar, 1 tablespoon flaxseed oil, 1 teaspoon Dijon mustard, 1 clove minced garlic, and 1 tablespoon fresh dill.
  4. Pour the vinaigrette over the cucumber and tomato mixture.
  5. Gently toss to coat everything evenly. Optional: Add ½ cup of diced avocado and gently toss to combine.
  6. Serve immediately or chill for later. Garnish with extra dill if desired.

Nutrition Information (Approximate per serving)

Sodium

1 g

Sugar

6g

Fat

2g

Carbs

1g